Commercial Steam Sterilization
The commercial steam sterilization plant of Joint Agri Products Ceylon (Pvt) Ltd is proud to present you the freshness of true Sri Lankan flavors of Sterilized spices. With the hands on experience in the spice industry for the past 30 years, we have specialized in the steam sterilization process of spices for more than 2 years with state-of-the-art saturated steam batch sterilization machine.
Our team
Our key strength is the qualified and competent operational team that comprises a Bsc (Physical science) graduate from the University of Ruhuna with Diploma in quality management (SLSI), having multiple years of experience in the food processing field to perform quality assurance related and Bsc Chemical and process engineering Graduate from the University of Moratuwa, possessing several years of industrial experience in food sterilization to manage the operations
WHY CHOOSE US?
Our steam sterilization plant is certified for FSSC 22000 currently complying with FSSC V 5.1 . Our steam sterilization unit is also certified for certifications below
- EU organic
- NOP/USDA
- JAS Organic
- NATURLAND
- BIO SUISSE
- Demeter
- Fair Trade USA
- FAIRTRADE FLO
- KOSHER
WHAT WE CAN OFFER
We are specialized in steam sterilization of Black pepper ,White pepper ,Green pepper , Cinnamon quills ,Cinnamon quillings, Mace with other spices and Herbs .
HOW WE GUARANTEE THE FOOD SAFETY
- Food contact surfaces are made of food grade materials (Loading trays trollies , handling tables & epoxy painted floor )
- All operations are carried out under extreme hygienic conditions.
SERVICES UNDER ONE ROOF
- In-house lab facilities *
- Delivery facilities - Chargeable *
- Packing /Labeling services
- Easy access for 20/40 feet containers
*Conditions apply
© 2019 japc. by Web Design by Web Design Sri Lanka